STEAM COOKER, MECALSA type: MC CVR, MC PVR

MC CVR, MC PVR

Rectangular steam cooker for tuna and similar with FRESH/STEAM or FRESH/VAC cooking systemMECALSA type: MC CVR, MC PVR

Doors number: 1-2

Lenght: 2 to 8 mts

Heating (Cooking): FRESH/STEAM or FRESH/VAC system

STEAM COOKER, MECALSA type: MC CVR, MC PVR

COCEDOR A VAPOR, MECALSA tipo: MC CVR, MC PVR

Thermally optimized industrial cooking system for canning and seafood processing lines

MECALSA industrial cooker engineered to maximize product yields in food processing operations. Featuring thermal exchange technology (water, steam, vacuum, or hot air), it ensures uniform heat distribution, lowering energy consumption and minimizing raw material shrink.

Key Features

Thermal Efficiency: High-density insulation and interior chamber geometry engineered for rapid, uniform heat transfer.
Precise Process Control: Automated time and temperature regulation for consistent batch-to-batch product quality.
AISI 316/304 Stainless Frame: Corrosion resistant to saline and acidic steam environments in seafood plants.

Technical Specifications

Parameter Specification
ManufacturerMecalsa (Mecánica Alimentaria S.A.)
Frame MaterialStainless Steel AISI 304 / 316
CertificationCE Mark & AENOR Compliance