MECALSA Vacuum Cooker for Tuna Model MC VAC.PROGRAMA BASE – FRESH-STEAM
MC FS-1900, MC VAC-1900
High-performance steam cooker with vacuum cooling system. Designed for tuna and similar products, with automatic PLC control and touch screen interface.
MECALSA Vacuum Cooker for Tuna
Model: MC VAC.PROGRAMA BASE – FRESH-STEAM
This industrial steam vacuum cooker is designed for the efficient and precise cooking of tuna and other seafood products. Built entirely in stainless steel (AISI 304/316), it features a robust and hygienic structure ideal for the food processing industry.
✅ Technical Features:
- Available with 1 or 2 doors
- Hydraulic door opening and closing system
- Diameter: 1800 / 1900 / 2000 mm
- Thermal insulation on cylindrical body
- Length between 10 and 12 meters
- Motorized loading and unloading system
- Steam cooking and vacuum cooling system
- Controlled via PLC with specific programs
- Voltage/Frequency: 380/400V – 50/60Hz
