The Magurit FROMAT 053 is an industrial guillotine for frozen blocks, ideal for precise and efficient cutting of meat, fish, fruits, and vegetables. Designed for medium to large-scale operations, it stands out for its robustness and reliability.
Below is a demonstration video of the machine:
The Magurit FROMAT 053 is a high-performance frozen block cutter, widely used in the food industry for pre-cutting products at temperatures down to -25°C. Designed for intensive production, this guillotine offers efficient operation and adapts to various block shapes and sizes.
Ideal for pre-cutting frozen blocks before further processing in cutters, grinders, or mixers. Highly valued in the production of raw sausages such as salami, where minimizing surface condensation is crucial.
Magurit 545 frozen block guillotine, a highly efficient and precise solution for cutting frozen blocks of meat, fish, poultry, and vegetables. With a capacity of up to 5 tons per hour and adjustable cutting thickness, this machine is ideal for industrial processing lines.
Its compact and easy-to-maintain design makes it a reliable choice for the food industry.
The Rühle GFR 450 (serial 0530, built in 2014) is designed to cut frozen blocks of meat, fish, fruit or vegetables at –20 °C. It features strong performance with 7.2 kW power, 480 mm working width, and 90 mm knife spacing.
Watch it in action: